INGREDIENTS:

Dill Pickles: Cucumbers, Water, Vinegar, Salt, Calcium Chloride (Firming Agent), 1/10 Of 1% Sodium Benzoate (Preservative), Natural Flavors, Calcium Disodium Edta (Color Retainer), Oleoresin Turmeric (Color). White Cheddar Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Mold Inhibitor). Beef Sausage Bites: Beef, Salt, Contains 2% Or Less Of Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, Water.